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EXPLORE LOCAL AREA |  | | | | | | 40 W Jackson Pl
Indianapolis,
IN
46225
317-686-1414 | | | | | Description: Start your morning off right with fresh pastries, homemade breads, or enticing muffins. A selection of specialty coffees and espressos will perfectly complement your breakfast selection. In the afternoons, gourmet-caliber sandwiches and salads garner the attention, and 40 West also caters to your sweet tooth with sinful scoops of Sundae's Homemade Ice Cream.
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| Hot Tuna Seafood Restaurant40 W Jackson Pl
Indianapolis,
IN
46225
317-687-5190 | | | | | Description: DOWNTOWN. The striking Omni Severin Hotel includes this impressive seafood establishment. Skilled Chef Lisa Jellison thoughtfully prepares the pioneering dishes that are on the menu. You will forget that you are in a hotel restaurant the minute you taste the rock shrimp and vegetable terrine, grilled tuna, or lobster Wellington. Dishes are presented in an artful manner by the professional staff. An extensive wine list and a dessert menu are also available to make your pleasant dining experience a flawless adventure. Business attire. Reservations recommended.
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| The Restaurant at the Canterbury Hotel123 S Illinois St
Indianapolis,
IN
46225
317-634-3000 | | | | | Description: DOWNTOWN. This fine restaurant takes advantage of the Canterbury Hotel's elegant surroundings. The chef discerningly blends American and European cuisine, plying diners with wonderful introductory dishes like escargot and smoked Scottish salmon. Main courses include a variety of choices from both land and sea: roast duckling, veal chop, Dover sole, and char-grilled filet mignon, among them. Service is attentive. Business dressy attire. Reservations recommended. Afternoon tea is served in the lobby or the parlor while pianist plays.
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