|
|
EXPLORE LOCAL AREA |  | | | | | | 4911 N Pennsylvania St
Indianapolis,
IN
46205
317-925-2823 | | | | | Description: This popular breakfast nook sits in a friendly neighborhood and is known for savory omelets. Diners prepare their own coffee just as they like it and then wait for waitresses with sugary-sweet dispositions to bring out their orders. Give due consideration to a perfectly prepared omelet stuffed with brie, spinach, and mushrooms, served with thick-sliced homemade bread. Scones, bagels, and cinnamon toast are also available, as is an impressive lunch menu.
|
|
|
| 234 S Meridian St
Indianapolis,
IN
46225
317-569-3663 | | | | | Description: DOWNTOWN. This authentic pub is appointed with many decorative items shipped over from Ireland. A cozy interior and friendly staff put folks immediately at ease, and the delicious food is served in large portions. Local professionals often stop in for quick, hearty lunches like beef stew, and they also come in after work for the best draught Guinness in town.
|
|
|
| Dunaway's Palazzo Ossigeno351 S East St
Indianapolis,
IN
46204
317-638-7663 | | | | | Description: This posh establishment occupies a historic brick building near Conseco Fieldhouse, home of the Indiana Pacers. Inside, two floors are decked out in contemporary flair, complete with a steel bar, polished wood paneling, and a limestone fireplace. When weather permits, diners can enjoy their meal on the rooftop. Although the specialty is aged prime steaks, additional menu items include a variety of Mediterranean dishes, a delicious shrimp cocktail, and an even better crab cake entree.
|
|
|
| Iaria's Italian Restaurant317 S College Ave
Indianapolis,
IN
46202
317-638-7706 | | | | | Description: DOWNTOWN. A local institution, Iaria's has been growing and changing with Indianapolis for more than 70 years! Passed down through four generations of the family, recipes are tried and true, promising melt-in-your-mouth pastas and pizzas. Standards like spaghetti and meatballs populate the menu alongside a hearty array of meat-filled sandwiches and the signature chicken piccata. A full bar and a selection of traditional Italian desserts like spumoni and tiramisu are icing on the cake.
|
|
|
| 631 E Michigan St
Indianapolis,
IN
46202
317-631-9545 | | | | | Description: For more than 60 years, this pub has been drawing a steady stream of lunchtime loyalists who love its classic dishes and historic atmosphere. Soups are excellent, particularly chicken noodle, and a full array of tempting sandwiches makes decisions tough. Try a burger or fresh beef stew, and don't forget the memorable desserts, like carrot cake and fresh fruit cobbler.
|
|
|
| 8487 Union Chapel Rd
Indianapolis,
IN
46240
317-251-5858 | | | | | Description: Upon entering this elegant establishment, let the soft babble of the sunken stream begin to relieve you from the stresses of the day. The bar lined with martini shakers can pick up where the refreshing stream left off by offering an extensive list of cocktails and more than 50 martinis. Feast your eyes on the tantalizing appetizer menu, which offers barbequed oysters with bacon and blue cheese, wasabi calamari, or yellowfin tuna nachos. After enjoying a meal from the innovative menu, you will realize that you are completely satisfied.
|
|
|
| 916 E Main St
Greenwood,
IN
46143
317-888-1689 | | | | | Description: GREENWOOD. Generous portions of Chinese favorites like Kung Pao chicken and Mongolian beef are accompanied by rice and an egg roll at this pleasant, strip-mall eatery. A large fish tank enlivens the space and provides entertainment for little ones. Polite waitstaff can explain any unfamiliar dishes and make recommendations. The casual establishment provides relaxed ambiance and tasty fare that's as appropriate for an intimate family meal as for dinner with a large group of friends.
|
|
|
| 815 E Westfield Blvd
Indianapolis,
IN
46220
317-253-1141 | | | | | Description: BROAD RIPPLE. This grill is a local lunchtime favorite for soups, sandwiches and much more. Local polls have placed it at number one for its fresh cuisine and the upscale, yet relaxed ambience. The antipasto is impressive, as is the calamari tossed in gremolada and served with pungent caper rémoulade. The menu also features an extensive array of hearty salads, thick sandwiches like Philly cheese steak or grilled portabella mushrooms, and pastas like fettuccine alla vodka.
|
|
|
| Shapiro's Deli & Cafeteria808 S Meridian St
Indianapolis,
IN
46225
317-631-4041 | | | | | Description: DOWNTOWN. This downtown eatery is known for its spacious, comfortable dining room and its fantastic steaks and ribs. For a hearty lunch after a day of business or shopping, try the barbecue baby back ribs or the smothered smokehouse chicken. Lighter appetites will appreciate the chicken tender salad and the homemade soups. Surrounded by warm colors and natural light, you can relax after your meal with an apple martini (made with apple Jolly Ranchers) or a slice of apple walnut cobbler.
|
|
|
| 40 W Jackson Pl
Indianapolis,
IN
46225
317-686-1414 | | | | | Description: Start your morning off right with fresh pastries, homemade breads, or enticing muffins. A selection of specialty coffees and espressos will perfectly complement your breakfast selection. In the afternoons, gourmet-caliber sandwiches and salads garner the attention, and 40 West also caters to your sweet tooth with sinful scoops of Sundae's Homemade Ice Cream.
|
|
|
|
|
|
|